News
Madagascar, a land of innovation for Symrise
A hundred years after the first botanical trials were run there, Madagascar remains an extraordinary open-air laboratory.
News
A hundred years after the first botanical trials were run there, Madagascar remains an extraordinary open-air laboratory.
News
In late 2020, Symrise surprised us all by launching a collection of 100% natural ingredients produced from vegetables for its perfumers to use in creating fragrances. A look at the origins of this innovation.
News
Since 2007, Symrise’s in-house school of perfumery has aimed to accompany, train and develop up-and-coming perfumers.
Interviews
Perfumer Suzy Le Helley (Symrise) tells us the story of the close-knit collaboration with Madagascar small-scale producers and the issues involved.